There are 108 calories, or 450 kilojoules, in one serve of Kapiti Kahurangi Blue Cheese Creamy. You can use the adjustable Nutrition Facts Panel below to see calories and nutritients for 100g or a range of different quanities of Kapiti Kahurangi Blue Cheese Creamy:
Nutrition Facts
Amount Per Selected Weight
-
Calories
430
-
Total Fat (g)
10 -
Saturated Fat (g)
7 -
Kilojoules
1800 -
Sodium (mg)
253 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
1 -
Dietary Fibre (g)
0 -
Sugars (g)
1 -
Protein (g)
16
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Food Details
One serve of Kapiti Kahurangi Blue Cheese Creamy weighs 25 grams and contains 108 calories (450kJ), 4g protein, 41g fat, and 1g carbohydrates.
This double cream blue is smooth and creamy with a delicate blue veining. It has a rich texture and a subtle blue flavour with a slightly salty finish. In te reo maori kahurangi means blue or precious, a perfect way to describe this blue cheese. Kahurangi is made by hand and is a fan favourite. This blue cheese is perfect for any occasion whether it’s entertaining or a platter for two, but if you are feeling adventurous, pair with whittaker’s dark chocolate with sea salt caramel brittle and saffron.
A New Zealand original, Veins of sky blue flow through this mild cheese resulting in a creamy, smooth texture and a subtle, earthy flavour.
Kapiti Kahurangi Blue Cheese Creamy Ingredients
Milk, Cream, Salt, Cultures, Enzyme (Non-Animal Rennet)
Where does Kapiti Kahurangi Blue Cheese Creamy come from?
Kapiti Kahurangi Blue Cheese Creamy is Product of New Zealand.
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