High Mark Ribbon Cut Egg Noodles has 207 calories (866kJ) per 150g serve. On a per 100g basis, High Mark Ribbon Cut Egg Noodles has 134 calories, or 559 kilojoules. See Nutrition Facts panel for macros and more:
Nutrition Facts
Amount Per Selected Weight
-
Calories
134
-
Total Fat (g)
1 -
Saturated Fat (g)
1 -
Kilojoules
559 -
Sodium (mg)
300 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
27 -
Dietary Fibre (g)
0 -
Sugars (g)
1 -
Protein (g)
5
Food Search:
Food Details
High Mark Ribbon Cut Egg Noodles has 559 kilojoules, 134 calories, 4.8g protein, 1g fat, and 26.8 grams of carbohydrates per 100g.
High Mark Ribbon Cut Egg Noodles Ingredients
Wheat Flour, Water, Egg Powder (5%), Salt, Stabilizer (501), Natural Colour (100)
Contains Gluten and Egg
This product is manufactured in a production facility that also produces Sesame Products
Traces of Milk and Soy may also be present
More Food Information
98% Fat Free. Ready in Minutes. Contains Gluten, Egg. Manufactured in a facility that also processes Soy, Sesame Products.
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
Related:
Calorie NZ Disclaimer
Thanks for choosing Calorie NZ to find out how many calories there are in High Mark Ribbon Cut Egg Noodles . Calorie NZ does its best to ensure the accuracy of all of the information published in the Calorie NZ website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.