There are 67 calories in 1 cup slices 5 cm thick (250 mL) of Carrot, flesh, fresh, baked with oil. This serve weighs 122.7 grams. To see calories and nutrients for other quantities, use the Nutrition Facts section below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
55
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
230 -
Sodium (mg)
65 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
11 -
Dietary Fibre (g)
5 -
Sugars (g)
11 -
Protein (g)
1
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Food Details
There are 55 calories, 230 kilojoules, 1g protein, 0.8g fat, and 10.8 grams of carbohydrates in 100 grams of Carrot, flesh, fresh, baked with oil.
The food nutrition information for Carrot, flesh, fresh, baked with oil was sourced from The New Zealand Institute for Plant and Food Research.
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