There are 141 calories, or 590 kilojoules, in one serve of Vogels Gluten Free Sliced Bread White. You can use the adjustable Nutrition Facts Panel below to see calories and nutritients for 100g or a range of different quanities of Vogels Gluten Free Sliced Bread White:
Nutrition Facts
Amount Per Selected Weight
Calories 217
Total Fat (g) 2
Saturated Fat (g) 0
Kilojoules 910
Sodium (mg) 270
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 26
Dietary Fibre (g) 3
Sugars (g) 3
Protein (g) 0
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Food Details
One serve of Vogels Gluten Free Sliced Bread White weighs 65 grams and contains 141 calories (590kJ), g protein, 4g fat, and 40g carbohydrates.
Gluten free, Dairy free, Vogel’s Gluten Free bread is made using carefully selected ingredients and expertly baked in a dedicated gluten free bakery so that you enjoy every soft and delicious slice., Vogel’s White gluten free bread is like no other – we’ve combined rice, tapioca and maize to create a soft loaf perfect for sandwiches., This deliciously soft gluten free loaf has been made using the wonder of nature and the philosophy of Alfred Vogel., Resealable
Vogels Gluten Free Sliced Bread White Ingredients
Water, Modified Tapioca Starch (1442), Flour (Rice, Soy), Maize Starch, Canola Oil , Sugar, Egg White Powder, Yeast, Iodised Salt, Psyllium, Cultured Dextrose, White Vinegar, Stabilisers (412, 464) Made in a gluten free bakery that also produces products containing Sesame and Milk, Contains Egg and Soy
Where does Vogels Gluten Free Sliced Bread White come from?
Vogels Gluten Free Sliced Bread White is Made in New Zealand from imported and local ingredients.
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